Haleem - Using Shan Haleem Mix

Ingredients:
1 Packet Shan Haleem Mix (This mix comes with lentil mixture and spice mixture)
1/4 kg beef / mutton
1 tsp ginger-garlic paste
1 big onion chopped
1 big tomato chopped
Juice from 1 lemon
Ghee & Oil
1 stick cinnamon
2-3 cardamom
2 cloves

Method:
In a pressure cooker, add the mutton/ beef with water
Add ginger-garlic paste
1 tsp salt
Pressure cook for 20 minutes until the meat is well done
Let the meat cool down
Shred the meat

In another pressure cooker, cook the lentil mixture with water which comes with Shan haleem mix for 15-20 minutes until done.
When the lentil is cooked, pulse/blend the lentil until its mashed well.

In a pan, add Ghee and oil
Add cinnamon, cardamom, cloves to flavor the oil
Add onion and sauté till golden brown
Add tomato
Add 2 tbsp spice mixture which comes with Shan Haleem Mix
Add the shredded meat
Add the mashed lentil
Add lemon juice

Garnish with fried onions, cilantro, lemon and sliced ginger